PizzaMaster – 900 Series 4 Stone Hearth, 2 Deck, Modular Electric Pizza Oven – PM 942ED

The PizzaMaster 900 Series Two-Deck Electric Pizza Oven is built for high efficiency and versatility, featuring four stone hearths per deck for optimal heat retention and pizza crisping. With a powerful turbo start function and a retractable unloading shelf, this oven is perfect for busy pizza restaurants and commercial kitchens looking to enhance their cooking capacity and streamline operations.

Key Features:

• Four Stone Hearths per Deck: Each deck is equipped with four natural stone hearths, which provide excellent heat distribution and ensure that pizzas cook evenly and become perfectly crisp.
• 500C / 932F High Temperature per Deck: The oven’s high temperature of 500C (932F) per deck ensures rapid cooking times, ideal for busy kitchens that need to prepare pizzas quickly.
• Dual Halogen Lighting in Each Deck: Each deck features halogen lights for clear visibility of your pizzas while they cook, making it easy to monitor their progress without opening the door.
• Turbo Start Function: The oven includes a turbo start function, allowing it to reach the optimal cooking temperature quickly, reducing wait times and increasing operational efficiency.
• Retractable Frontal Unloading Shelf: This pizza oven comes standard with one retractable frontal shelf. The shelf can be mounted below the oven for extra worktop space, or lower down to store pizza boxes. An additional shelf can be added as an optional extra for more versatility.
• Stainless Steel Front: The oven features a durable stainless steel front that resists wear and tear, making it ideal for high-use commercial kitchens.
• Eyebrow Hood (Decorative and Non-Functional): The eyebrow hood provides a decorative touch while not affecting the ovens functionality.
• See-Through Oven Door with Heat-Reflecting Glass: The oven door is made of heat-reflecting glass, allowing you to view your pizzas without opening the door, preserving heat and energy efficiency.
• Digital Display: A digital display makes it easy to monitor and control the oven’s temperature, timer, and other settings, ensuring precise cooking every time.
• Timer with Manual Shut-Off Alarm & Auto-Timer with Alarm: The oven features both a manual shut-off timer and an auto-timer with an alarm, so you can ensure that your pizzas are always cooked to perfection.
• Power per Deck: Each deck is powered by 6.7 kW, offering efficient and reliable heating for high-volume cooking.

Installation Requirements:

• Placement: The oven should be installed with a clearance of 50 mm (2 inches) on all sides for proper ventilation and safety.
• Electrical: Refer to the ovens connecting terminal and/or manual for wire dimensions (mm/AWG).
• Ventilation: A minimum ventilation rate of 200 m/h (115 CFM) per deck/connection is required, with a connection diameter of 100 mm (3.95 inches).
• Water Supply: The oven requires water pressure between 1-6 bar (0.1-0.6 MPa) and a G ” / NH ” connection (for US/CAN).