Omcan – 40 lbs Natural Gas Countertop Donut/Funnel Cake Deep Fryer – 48102

The Omcan 40 lbs Natural Gas Countertop Donut/Funnel Cake Deep Fryer is engineered for efficiency and precision, making it the perfect choice for any commercial kitchen or food service operation. With a robust stainless steel construction, this fryer is built to endure the demands of a fast-paced environment. It features a 40 lbs oil capacity, allowing you to fry large batches of donuts, funnel cakes, and other pastries with ease.

Equipped with two tube burners that deliver a powerful 75,000 BTU/HR, the fryer ensures rapid heating and consistent temperature maintenance, ranging from 200F to 400F (93C to 204C). The intuitive millivolt control system provides precise temperature adjustments, ensuring your creations are fried to perfection every time. The fryer’s compact design, adjustable feet, and safety features such as cool-touch handles and a drip tray make it both versatile and user-friendly. Ideal for restaurants, bakeries, catering services, and concession stands, this countertop fryer offers exceptional performance in a space-saving design.

Key Features:

• High-Performance Heating: Equipped with two tube burners delivering a total of 50,000 BTU/HR, ensuring quick and consistent heating for perfect frying results.
• Generous Oil Capacity: Holds up to 30 lbs of oil, making it ideal for high-volume frying of donuts, funnel cakes, and other pastries.
• Durable Stainless Steel Construction: Ensures longevity and resistance to corrosion, ideal for the demands of commercial kitchens.
• Precise Temperature Control: The intuitive millivolt control allows for easy and accurate temperature adjustments between 200F and 400F.
• Safety and Convenience: Features cool-touch handles, a safety shut-off mechanism, and a drip tray with a drain extension pipe for easy and safe operation.
• Compact and Versatile Design: With its adjustable 4″ stainless steel legs and compact form factor, this fryer is perfect for various settings, including restaurants, catering services, and outdoor events.
• Even Heat Distribution: The flat bottom design ensures even heat distribution, delivering consistently fried, golden-brown results.
• Ease of Maintenance: Removable parts, including the wire mesh strainer and drip tray, make cleaning and maintenance hassle-free.
• Certified for Safety and Sanitation: Complies with cETLus/ETL SANITATION standards, ensuring it meets rigorous safety and sanitation requirements for commercial use.