Louis Tellier – 13.77″ Non-Stick Perforated Oblong Fluted Cake Mould With Removable Bottom – 225412

he Louis Tellier 13.77″ Non-Stick Perforated Oblong Fluted Cake Mould with Removable Bottom is a premium baking tool designed to enhance your culinary creations. This mould features an oblong shape and fluted sides, ideal for baking cakes, pastries, and quiches with a professional finish. Its perforated design ensures optimal air circulation and even heat distribution, promoting a perfect bake every time. Made from high-quality steel and coated with a two-layer ceramic-reinforced non-stick coating, this mould is durable and can withstand temperatures up to 250C. The removable bottom makes demoulding effortless, allowing your baked goods to slide out with ease and without sticking. This mould is perfect for both professional bakers and home cooks seeking consistent, high-quality results.

Key Features:

• Ideal for baking cakes, pastries, and quiches.
• Oblong shape with fluted sides for a professional finish.
• Perforated design for optimal air circulation and even heat distribution.
• Made from high-quality steel.
• Coated with a two-layer ceramic-reinforced non-stick coating.
• Robust and durable construction.
• Withstands temperatures up to 250C.
• Removable bottom for easy demoulding.
• Ensures consistent and flawless baking results.
• Suitable for both professional bakers and home cooks.