FWE – 120V 41″ Undercounter Insulated Mobile Heated Cabinet with 12 Pan Capacity – HLC-2127-6 (Special Order 4-6 weeks)

The FWE 120V 41″ Undercounter Insulated Mobile Heated Cabinet with 12 Pan Capacity is a reliable and efficient solution designed to keep your food at optimal serving temperatures. Built for versatility and durability, this undercounter heated cabinet is ideal for use in commercial kitchens, catering operations, and foodservice establishments where space is limited but high-volume holding capacity is required. The cabinet provides excellent temperature retention, ensuring that your food stays warm and fresh, ready to serve to your customers.

Key Features

• Compact Undercounter Design: This 41-inch undercounter heated cabinet is designed to fit seamlessly beneath counters or prep tables, making it a space-efficient option for commercial kitchens where floor space is at a premium. The low-profile design allows for easy integration into your kitchen layout, while still providing ample capacity to meet the demands of your foodservice operation.
• 12 Pan Capacity: Despite its compact size, this cabinet boasts an impressive 12 pan capacity, accommodating standard 12 x 20 food pans. This allows you to store a variety of dishes simultaneously, making it perfect for busy kitchens that need to hold multiple food items at serving temperatures. The cabinets spacious interior ensures that large batches of food can be held without compromising on quality or freshness.
• 120V Heating System: Powered by a 120V heating system, this cabinet efficiently maintains consistent temperatures to keep your food hot and ready to serve. The even heat distribution minimizes hot or cold spots, ensuring that all your dishes are held at the correct temperature. Whether youre holding hot entrees, side dishes, or desserts, this cabinets heating system delivers reliable performance for extended periods of time.
• Fully Insulated for Optimal Temperature: Retention This heated cabinet is fully insulated, providing superior temperature retention even in high-demand environments. The insulation ensures that heat is kept within the cabinet, reducing energy consumption and keeping your food at the desired temperature for longer periods. This feature is particularly beneficial during peak service times or when transporting food to different locations within your facility.
• Mobile and Easy to Maneuver: Equipped with heavy-duty casters, the FWE 41″ Undercounter Insulated Mobile Heated Cabinet is designed for easy mobility. You can effortlessly move the cabinet around your kitchen or transport it to different service areas. The casters also feature locking mechanisms to secure the unit in place when stationary, ensuring stability during use.
• Durable Stainless Steel Construction: Built to withstand the rigors of a commercial kitchen, this heated cabinet features stainless steel construction that ensures long-lasting durability and easy cleaning. The exterior is resistant to rust, corrosion, and wear, making it suitable for frequent use in busy environments. The sleek stainless steel finish also adds a professional appearance, making it suitable for both back-of-house and front-of-house applications.
• User-Friendly Controls: The cabinet is equipped with simple, user-friendly controls that allow you to easily adjust and monitor the temperature. The digital control panel provides precise temperature settings, ensuring that your food is kept at the desired warmth without the risk of overheating or drying out. The controls are intuitive, making operation simple for kitchen staff.
• Removable Shelving for Easy Cleaning: The interior of the cabinet features adjustable and removable shelves, making it easy to clean and customize the storage layout to suit your needs. Whether youre holding full-sized pans or a variety of smaller dishes, the shelving system can be configured to accommodate different food items, enhancing the versatility of the cabinet.
• Energy-Efficient Operation: The FWE 120V Heated Cabinet is designed with energy efficiency in mind, helping to reduce power consumption while maintaining optimal performance. The insulated design and efficient heating system work together to keep food warm with minimal energy usage, making this cabinet an eco-friendly choice for commercial kitchens looking to minimize operational costs.
• NSF Certified for Food Safety: This unit is NSF certified, meeting strict standards for food safety and sanitation. This certification ensures that the cabinet is safe for use in commercial foodservice environments, providing peace of mind that your food will be held at proper temperatures and in a sanitary condition.

The FWE 120V 41″ Undercounter Insulated Mobile Heated Cabinet with 12 Pan Capacity is a high-performance, space-efficient solution for any foodservice operation that requires reliable holding capabilities. Its compact design, coupled with a generous 12-pan capacity, makes it ideal for kitchens where space is at a premium but high-volume holding is necessary. The fully insulated construction, mobile design, and user-friendly features make this cabinet a valuable asset for maintaining food quality and ensuring smooth, efficient service. Whether youre running a busy restaurant, catering operation, or institutional kitchen, this heated cabinet will help you keep your food warm and ready to serve at all times.

NOTE: Height is Under 34″