Sale! 6" Classic Boning/Fillet Knife has 2 kitchen chores: For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone and for filleting fish, the blade and six-inch length is just right to glide through the b
Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.6″ Classic Boning/Fillet Knife has 2 kitchen chores: For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone and for filleting fish, the blade and six-inch length is just right to glide through the body of the fish, quickly removing bones and skin.
This knife has a blade of forged VG-10 Stainless steel clad with 16 layers of SUS410 high-carbon stainless steel on each side, producing a 33-layer rust-free Damascus look.
This knife features ebony PakkaWood handles with the unique “D” Shape for stable, easy grip.
It’s blade measures 6 inches long.
Hand washing and drying recommended.
Cost - $25
Free Shipping We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
Reviews
There are no reviews yet.